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Tempeh natural


A Tempeh sausage based on full soy beans, which are given a natural fermentation process. A meat replacer that contains all essential amino acids, minerals (Fe, Ca, P) and vitamins of the B-group.


soy beans*, water, apple vinegar*, rhizopus-culture

Nutritional information per 100g

  • Energy : 165kcal/693kJ
  • Total Fat : 9,2g
  • of which saturated : 1,2g
  • Carbohydrates : 1,0g
  • of which sugars : 0,7g
  • Protein : 16,5g
  • Salt : 0,3g

Keep cool

max. 7°C


Cut into slices, marinate, fry or deep-fry it.



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